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Date: | Tue, 24 Aug 2010 13:05:38 -0400 |
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Tasty dishes : made from tested recipes : showing what we can have for
breakfast, dinner, tea and supper, with appendix containing recipes
for making temperance drinks.
Publisher: London : J. Clarke & Co., 1881
On 8/24/10, Dan Malleck <[log in to unmask]> wrote:
>
>>
>>Subject: temperance recipes
>>From: suzie gallagher <[log in to unmask]>
>>To: [log in to unmask]
>
> Dear colleagues
> I figure someone might be able to help Suzie out.
>
>
>>Hi Dan
>>I was wondering if you could help me. I am looking specifically for
>>a pamphlet by a J Livesey called Recipes for Making Temperance
>>Drinks, there could possibly have been two or three series of them.
>>I am hoping to recreate these recipes, I remember as a child all my
>>friends mothers or grandmothers could make dandelion and burdock
>>cordial and sarsaparilla. (Northern England), I am researching for a
>>book (fiction) in which the main character opens a temperance bar in
>>a town in the South West of Ireland in this time period. It has lots
>>of potential but I would love to have recipes to back it up.
>>Thanks for your help
>>Suzie Gallagher
>
> Dan Malleck, PhD
> Associate Professor, Community Health Sciences
> Brock University
> 500 Glenridge Ave
> St. Catharines, Ontario
> L2S 3A1
> 905 688-5550 ext 5108
>
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>
--
David M. Fahey
Professor Emeritus of History
Miami University
Oxford, Ohio 45056
USA
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