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September 1998

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Subject:
reduction in numbers
From:
"David M. Fahey" <[log in to unmask]>
Reply To:
Alcohol and Temperance History Group <[log in to unmask]>
Date:
Sat, 26 Sep 1998 06:38:35 -0400
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In late 19th and early 20th cent. England reduction in the number of
premises licensed for the sale of alcoholic drink for on-premises
consumption became popular as a method of temperance reform.  Was there any
similar enthusiasm for reduction in numbers in the USA or other
English-speaking countries?

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