ADHS Archives

August 1999

ADHS@LISTSERV.MIAMIOH.EDU
Options: Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
Monsieur Chaptal
From:
Geoffrey Giles <[log in to unmask]>
Reply To:
Alcohol and Temperance History Group <[log in to unmask]>
Date:
Fri, 20 Aug 1999 14:23:53 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (22 lines) 
Further to Ron's posting: if you really want to know about this, you should
look at my Florida colleague Harry Paul's book: "Science, Vine and Wine in
Modern France" (Cambridge University Press, New York, 1996).  It's reviewed
glowingly in the March 1999 issue of the Journal of Modern History.
Best wishes,
Geoffrey Giles




Professor Geoffrey J. Giles

Department of History
P.O. Box 117320
University of Florida
Gainesville FL 32611-7320

Phone: (352)-392-0271
Fax:   (352)-379-0935
E-mail: [log in to unmask]
Home pages: http://www.clas.ufl.edu/users/ggiles/

ATOM RSS1 RSS2