Here are a couple sources from my own research: Powell, Stephen R. (me) Rushing the Growler: A History of Brewing in Buffalo 1789-2001. Buffalo. Apogee Prod,1996. Link for Ref: http://www.buffalonian.com/history/industry/brewing/growler/ growlerdex.html Hunt, C.W. Booze, Boats and Billions: Smuggling Liquid Gold. Belleville, Ontario: Bella Flint Publications, 2000. Michael N. Vogel, Ed Patton, and Paul Redding. America's Crossroads, Buffalo's Canal Street/ Dante Place the Making Of A City. New York: Western New York Heritage Institute, Canisius College, 1993 Newspaper Sources: “Beer Flows in 19 States After 13 Years” Courier-Express. Buffalo. April 7, 1933. “Control Boards Want Bars In Restaurants” Courier-Express. Buffalo. May 12, 1933 “Tests Reveal Brews Sold In Buffalo Closely Approach 3.2 Limit” Courier-Express. Buffalo. April 19, 1933 “Tavern Group Sets Deadline For Beer War” Courier-Express. Buffalo. September 11, 1938 Regards, Steve Powell Odessa Pictures, Inc. View our Demo Reel Online at: http://odessapictures.com/ Tel: +1.716.316.6710 On Sep 20, 2005, at 6:55 PM, Dan Malleck wrote: > Would anyone know of secondary sources discussing drinking cultures in > Depression-era Detroit and Buffalo (and nearby US communities)? It > can discuss legal and/or illegal drinking. > > > Thanks > > Dan Malleck, PhD > Assistant Professor, Community Health Sciences > Brock University > 500 Glenridge Ave > St. Catharines, Ontario > L2S 3A1 > 905 688-5550 ext 5108