Listed below are some recent periodical publications on British drink history which appeared in regional or relatively inaccessible journals. A complete run of the Journal of the Brewery History Society is available here at the Southwest Missouri State University library, the only location I believe in North America. David W. Gutzke Department of History Southwest Missouri State University Springfield, MO 65804 e-mail: [log in to unmask] Bennison, Brian R. "The Scramble for Licensed Houses: Some Evidence from Newcastle upon Tyne." Journal of Regional and Local Studies 15 (Winter 1995): 1-13. Bridgman, Geoff. "The Story of the Jacob Street Brewery." Journal of the Brewery History Society 81 (1995): 4-16. Butler, David J. "Defeating the Demon Drink: The 1904 Licensing Act and Its Implementation in Durham City, 1906-39." Durham County Local History Society Bulletin 54 (May 1995): 52-65. Compton-Davey, John. "Some Evidence of Brewing in Roman Times." Journal of the Brewery History Society 80 (1995): 4-13. Farleigh, Ray. "Further Reflections on the Breweries of Gosport." Journal of the Brewery History Society 80 (1995): 40-42. Menuge, Adam, and Giles, Colum. "Maltings in Gainsborough: Sandars' Bridge Street Maltings." Journal of the Brewery History Society 80 (1995): 14-23. Peaty, Ian. "George Playne & Sons, Forwood Brewery, Minchinhampton, Gloucestershire." Journal of the Brewery History Society 79 (1995): 5-8. Redman, Nick. "The History of the Boddingtons Brewery at Strangeways, Manches- ter." Brewer 81 (1995): 288-94. Redman, Nick. "Louis Pasteur and the Brewing Industry." Brewer 81 (Sept. 1995). Redman, Nick. "The Story of Mackeson and Milk Stout." Brewer 81 (1995): 66-9. Wills, Phi. "A Brief History of the Chale Brewery, Isle of Wight, 1833-1934." Journal of the Brewery History Society 79 (1995): 12-15.