----- Original Message -----
From: Dan Malleck <[log in to unmask]>
To: <[log in to unmask]>
Sent: Saturday, September 11, 1999 9:12 AM
Subject: course on alcohol
Dear list,

I'm also putting together a course on the history of alcohol and temperance
in Europe and America and would welcome any suggestions.  I will be posting
my syllabus and some course materials on the web, so stay tuned for further
details.  I will be teaching the course over January term, and I hope to get
some information on the web by November.

Thanks,
Brad Kadel

Luther College
700 College Dr.
Decorah IA 52101
Tel. (319) 387-1154


> ---------------------- Information from the mail
header -----------------------
> Sender:       Alcohol and Temperance History Group
<[log in to unmask]>
> Poster:       Dan Malleck <[log in to unmask]>
> Subject:      course on alcohol
> --------------------------------------------------------------------------
-----
>
> I'm proposing a course on the history of alcohol, broadly construed (I'll
> narrow it down soon enough) and am looking for decent general histories,
or
> collections.  I know of "The changing face of drink" and earlier
> collections ("Alcohol, Reform and Society" for example.. part of my
> personal Jack Blocker library!) but could use a few more suggestions...
> especially something that is accessible for non-historians.
>
> The course I'm proposing is for general students, but especially students
> of viticulture, so wine history would also be useful.
>
> I know similar questions have been asked of this list before, but they
were
> a while back, and new material might be available (for example, I seem to
> recall Rod Phillips was talking about developing such a course or text a
> few months ago).  So any suggestions will be appreciated.
>
> Cheers.
>
> Dan Malleck
> ================================================================
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>
> "It is not because things are difficult that we do not try them, it is
> because we do not try them that they are difficult."  --Seneca