Listed below are some recent periodical publications on British drink
history which appeared in regional or relatively inaccessible journals.
A complete run of the Journal of the Brewery History Society is available
here at the Southwest Missouri State University library, the only
location I believe in North America.
 
        David W. Gutzke
        Department of History
        Southwest Missouri State University
        Springfield, MO  65804
        e-mail: [log in to unmask]
 
 
 
Bennison, Brian R. "The Scramble for Licensed Houses: Some Evidence from
Newcastle upon Tyne." Journal of Regional and Local Studies 15 (Winter 1995):
1-13.
 
Bridgman, Geoff. "The Story of the Jacob Street Brewery." Journal of the Brewery
History Society 81 (1995): 4-16.
 
Butler, David J. "Defeating the Demon Drink: The 1904 Licensing Act and Its
Implementation in Durham City, 1906-39." Durham County Local History Society
Bulletin 54 (May 1995): 52-65.
 
Compton-Davey, John. "Some Evidence of Brewing in Roman Times." Journal of the
Brewery History Society 80 (1995): 4-13.
 
Farleigh, Ray. "Further Reflections on the Breweries of Gosport." Journal of the
Brewery History Society 80 (1995): 40-42.
 
Menuge, Adam, and Giles, Colum. "Maltings in Gainsborough: Sandars' Bridge
Street Maltings." Journal of the Brewery History Society 80 (1995): 14-23.
 
Peaty, Ian. "George Playne & Sons, Forwood Brewery, Minchinhampton,
Gloucestershire." Journal of the Brewery History Society 79 (1995): 5-8.
 
Redman, Nick. "The History of the Boddingtons Brewery at Strangeways, Manches-
ter." Brewer 81 (1995): 288-94.
 
Redman, Nick. "Louis Pasteur and the Brewing Industry." Brewer 81 (Sept. 1995).
 
Redman, Nick. "The Story of Mackeson and Milk Stout." Brewer 81 (1995): 66-9.
 
Wills, Phi. "A Brief History of the Chale Brewery, Isle of Wight, 1833-1934."
Journal of the Brewery History Society 79 (1995): 12-15.